A crispy, sweet, and tangy Indian dessert Recipe jalbiteworldfood, is perfect for satisfying your sweet tooth cravings.
Easy Recipe jalbiteworldfood
Description
Recipe jalbiteworldfood
Jalebi is a popular Indian dessert Recipe jalbiteworldfood known for its crisp texture and sugary sweetness. Made from a simple batter of flour, yogurt, and a hint of saffron, these golden spirals are fried to perfection and soaked in sugar syrup. The result is a delightful treat that is enjoyed by people of all ages. Whether it's a festival or a family gathering, Recipe jalbiteworldfood never fails to impress with its vibrant color and irresistible taste.
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Ensure the batter is consistent enough to get perfect spirals.
Fry the Jalebis on medium heat for even cooking.
Soak the Jalebis in warm syrup for better absorption.
Ingredients
Instructions
-
Prepare the Batter
- Mix Dry Ingredients: In a bowl, mix 1 cup of all-purpose flour and 2 tablespoons of cornstarch.
- Add Yogurt: Add 1/2 cup plain yogurt to the dry ingredients and mix well.
- Batter Consistency: Add water gradually to make a smooth, thick batter. It should be of a flowing consistency but not too thin.
- Ferment: Cover the bowl and let the batter ferment for about 2 hours.
-
Prepare the Sugar Syrup
- Boil Sugar Syrup: In a saucepan, combine 1 cup of sugar and 1 cup of water. Bring to a boil.
- Add Flavor: Add 1/4 teaspoon saffron strands (if using) and 1/2 teaspoon cardamom powder. Simmer until the syrup is slightly sticky but not too thick.
-
Fry the Jalebis
- Heat Oil: Heat ghee or oil in a frying pan on medium heat.
- Pipe Batter: Pour the batter into a piping bag or a plastic squeeze bottle with a small nozzle.
- Fry Jalebis: Pipe the batter into the hot oil in a spiral motion to form Jalebis. Fry until golden and crisp.
-
Soak and Serve
- Soak in Syrup: Remove the fried Jalebis from the oil and immediately soak them in the warm sugar syrup for a few seconds.
- Serve: Take them out of the syrup and serve hot.
Servings 8
- Amount Per Serving
- Calories 250kcal
- Calories from Fat 100kcal
- % Daily Value *
- Total Fat 11g17%
- Saturated Fat 5g25%
- Sodium 50mg3%
- Potassium 50mg2%
- Total Carbohydrate 35g12%
- Dietary Fiber 1g4%
- Sugars 20g
- Protein 3g6%
- Vitamin A 100 IU
- Calcium 20 mg
- Iron 1 mg
- Vitamin E 0.5 IU
- Thiamin 0.1 mg
- Riboflavin 0.1 mg
- Niacin 0.5 mg
- Folate 10 mcg
- Pantothenic Acid 0.2 mg
- Phosphorus 20 mg
- Magnesium 5 mmol
- Zinc 0.1 mcg
- Selenium 0.5 mg
- Copper 0.05 mg
- Manganese 0.1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For a richer flavor, you can add a pinch of turmeric powder to the batter for a more vibrant color.