Experience a delightful feast with this “All You Can Eat Korean BBQ” recipe, perfect for gatherings and celebrations.
All You Can Eat Korean BBQ
Description
All You Can Eat Korean BBQ
Korean BBQ is a unique and interactive dining experience that brings friends and family together around a sizzling grill. This recipe offers a variety of marinated meats, fresh vegetables, and flavorful dipping sauces to create an unforgettable meal. The key to a successful Korean BBQ is preparation and the right ingredients, ensuring every bite is bursting with authentic flavors.
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Quick Tips:
- Prepare all ingredients before guests arrive to ensure a smooth cooking experience.
- Use a tabletop grill for an authentic Korean BBQ experience.
- Offer a variety of dipping sauces to enhance the flavors of the grilled meats.
Ingredients
Marinated Pork:
Vegetables:
Dipping Sauces:
Instructions
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Marinate the Meats
Marinated Beef: In a large bowl, combine soy sauce, sesame oil, brown sugar, garlic, ginger, rice vinegar, and sesame seeds. Add the sliced beef and mix well. Cover and refrigerate for at least 30 minutes.
Marinated Pork: In another bowl, combine gochujang, soy sauce, honey, garlic, and ginger. Add the sliced pork belly and mix well. Cover and refrigerate for at least 30 minutes.
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Prepare the Vegetables
Slice the onion, bell pepper, mushrooms, and zucchinis into thin pieces. Arrange them on a platter for easy access during grilling.
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Set Up the Grill
Preheat the tabletop grill to medium-high heat (200-220°C). Ensure it is well-oiled to prevent sticking.
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Grill the Meats and Vegetables
Begin by grilling the marinated beef and pork until fully cooked, turning occasionally. Cook the vegetables alongside the meats, ensuring they are tender and slightly charred.
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Serve with Dipping Sauces
Arrange the grilled meats and vegetables on a serving platter. Serve with ssamjang, sesame oil with salt and pepper, and soy sauce with chopped scallions for dipping.
Servings 4
- Amount Per Serving
- Calories 750kcal
- Calories from Fat 300kcal
- % Daily Value *
- Total Fat 33g51%
- Saturated Fat 10g50%
- Cholesterol 120mg40%
- Sodium 1400mg59%
- Potassium 1000mg29%
- Total Carbohydrate 45g15%
- Dietary Fiber 5g20%
- Sugars 20g
- Protein 50g100%
- Vitamin A 500 IU
- Vitamin C 40 mg
- Calcium 80 mg
- Iron 6 mg
- Vitamin E 2 IU
- Vitamin K 300 mcg
- Thiamin 0.6 mg
- Riboflavin 0.4 mg
- Niacin 10 mg
- Vitamin B6 1 mg
- Folate 60 mcg
- Vitamin B12 2 mcg
- Biotin 10 mcg
- Pantothenic Acid 1 mg
- Phosphorus 400 mg
- Copper 0.5 mg
- Manganese 0.7 mg
- Chromium 10 mcg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Korean BBQ is best enjoyed with a variety of side dishes (banchan) like kimchi, pickled radishes, and steamed rice.
